Weekly Event

Phone: (239) 472 – 1956

LIVE ACOUSTIC JAZZ by Michael David Thursday through Saturday Evenings – Resuming November 1

A 5 Course Dinner, prepared by Chef Melissa Donahue and paired with a select wine being featured by a corresponding Wine Expert. Prices and Courses vary from each event. Price does not include tax and gratuity.  Check back for the latest events to reserve your seat. Also visit, like, and Read more…