May 1st – Sweet Melissa’s Taste of New Orleans

Published by Karen Schaeffer on

Friday, May 1st Sweet Melissa's Is Featuring a Taste of New Orleans

Every Friday we will feature a new theme.

Give us a call and let us know how many people you plan to dine with.

Price is per person. Check our website or Facebook each week for a new menu.

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This Weeks Menu:

Our full wine list is available for takeout or delivery,
Our suggested pairings for this menu:
Eberle Cabernet Sauvignon – Paso Robles, California 2016 -$49
Scattered Peaks Cabernet Sauvignon – Napa Valley, California 2016 – $60
Robert Young Big Rock Block – Sonoma Count, California 2013 – $100

MENU

Seafood Gumbo….$14

Shrimp Boil with Potato, Corn, Celery,
and Andouille Sausage….
$18 (Petite Size) – $36 (Full Size)

Crawfish Étouffée with Smoked Chicken
and Andouille Sausage….
$10 (Petite Size) – $20 (Full Size)

Foot Long House Made Beef Brisket Po’ Boy
with Creole Mustard, Horseradish Cream, Lettuce, and Tomato….$18

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DESSERT

Beignets with Bananas Foster Sauce….$12
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Available for Touchless Pickup or Delivery
Any Time Between 5:00 pm and 7:00 pm

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Credit Card Payment will be processed by Phone
Please Specify Desired Pickup or Delivery Time!

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Call 239.472.1956 to Place Your Order
Cutoff Time for Orders will be
5:00 pm on Thursday, April 30
Categories: Info

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